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Home > Research > Publications

Keyword: Nutrition

Longitudinal clustering of health behaviours and their association with multimorbidity: evidence from Understanding Society (UKHLS)

Changes in fruit and vegetable consumption during the transition to parenthood: longitudinal evidence from Australia and the United Kingdom

The gendered impact of Covid-19 on health behaviours and mental health: evidence from the UK

Universal free school meals and children’s bodyweight. Impacts by age and duration of exposure

In Londen zijn gratis schoolmaaltijden op basisscholen de norm

In Londen zijn gratis schoolmaaltijden op basisscholen de norm – wanneer is Amsterdam aan de beurt?

Conflicts of interest for members of the U.S. 2020 Dietary Guidelines Advisory Committee

Expanding benefits: the impact of a Universal Free School Meal policy on non-cognitive skills

Exploring the changing association between parental and adolescent fruit and vegetable intakes, from age 10 to 30 years

Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population representative studies with 222 million children, adolescents, and adults

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Institute for Social and Economic Research
University of Essex, Wivenhoe Park, Colchester, Essex, CO4 3SQ UK
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