Towards unified global action on ultra-processed foods: understanding commercial determinants, countering corporate power, and mobilising a public health response
The ultra-processed foods problem is driven by commercial interests, not individual weakness. Here’s how to fix it
Corporate lobbying and its implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food industry
The rise of multi-stakeholderism, the power of ultra-processed food corporations, and the implications for global food governance: a network analysis